Cafe: 952-300-8604

Catering: 612-281-5273

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Tempura Shrimp  $13

Crispy battered shrimp, kohlrabhi slaw, avocado, fresh cilantro, raspberry red onion

Marmalade, served on grilled Naan

 

Korean Braised Short-Rib  $12

Sake braised beef short rib, kohlrabi slaw, tempura onion,Queso fresco, fresh cilantro,

roasted tomato, served on grilled Naan

 

Pollo (Chicken)  $11

Pulled Chipotle seasoned chicken, fresh pico, queso fresco, fresh cilantro, tomatillo,

avocado, served on grilled white corn tortilla

 

Carnitas (Pork)  $11

Slow roasted pork shoulder, black bean corn salsa, quest fresco, fresh cilantro,

Anaheim peppers, served on grilled white corn tortilla.

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Explore your perfect

light and delicious lunch options!

      SUMMER $12

Spring mix, toasted almonds, strawberries, blueberries,

peaches, goat chèvre, poppyseed dressing

 

      MELON PROSCIUTTO  $12.5

Spring mix, prosciutto ham, watermelon, cantaloupe,

honeydew, white cheddar, poppyseed dressing

 

MEDITERRANEAN $11.5

Romaine, cucumber, red onion, tomato, garbanzo beans,

mixed Greek olives, goat chèvre cheese & Greek vinaigrette

 

COBB $14.5

Romaine, herb roasted chicken, thick-cut bacon, hard

boiled egg, cherry tomatoes, sliced avocado, crumbled bleu

cheese, black olives & bleu cheese dressing

 

POACHED PEAR $11.5

Spring mix, Cabernet poached pear, spiced candied

walnuts, goat chèvre & poppyseed dressing

 

STEAK & BLEU … $15

6oz. sirloin, spring mix, cherry tomatoes, MN St. Petes Bleu

cheese crumbles, snap peas, carrot, grilled avocado,

tempura onion & Bleu cheese dressing

 

CAPRESE $11.5

Seared tomatoes, mozzarella, basil, drizzled with Extra

virgin olive oil, balsamic reduction, sea salt flakes, black

pepper, spring mix tossed with a white balsamic basil

vinaigrette

CHICKEN PICCATA $13

A lightly herb crusted and tenderized chicken cutlet with sautéed cherry tomatoes, capers & fresh basil, served with a light lemongrass thyme buerre blanc, -served with an herb

parmesan risotto & Chef's vegetable

 

CAPTAIN CULLE'S RIBS $17

Half rack baby back pork ribs, house smoked and finished with BBQ sauce, served with coleslaw & triple mac n' cheese

 

SHRIMP SCAMPI $15

Sautéed shrimp on a bed of angel hair pasta, fresh lemon basil, capers, heirloom tomatoes, served with grilled ciabatta

 

BANGERS MAC & CHEESE $13

Seared Bangers, chopped bacon, served with our house made triple cheese sauce, green peas, served on Cavatappi pasta & grilled ciabatta

 

CONTREAU GLAZED SHORT RIBS $23

Waconia Brewing Company's Wactown Wheat, Braised Beef short rib, glazed with a contreau ponzu sauce, served on a herb parmesan polenta cake & Chef's vegetable

 

THAI CITRUS SALMON $18

Seared citrus soy marinated Atlantic salmon with green onion, served with a ginger Thai chili buere blanc, herb parmesan risotto & Chef's vegetable

 

BUFFALO CHICKEN PASTA $11

Roasted chicken tossed in a creamy buffalo sauce, cavatappi pasta, roasted tomato, scallions, St. Pete's Bleu Cheese, served with grilled ciabatta

Monday - Saturday

From 11am to 3pm, you can always get a delicious, homemade lunch at Pangea Cafe!

Call today to learn more!

952-300-8604

GLUTEN FREE

UDI'S BREAD AVAILABLE

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REUBEN $14

Seven hour, slow roasted corned beef, fresh sauerkraut,

Swiss, topped with Thousand Island dressing on marble rye

*RACHEL, SUBSTITUE TURKEY FOR CORNED BEEF

 

CALIFORNIA GRILLED CHICKEN $12

Herb roasted chicken, thick-cut bacon, cheddar, tomato,

sliced avocado, poppyseed dressing on ciabatta

 

CUBANO $12

Slow roasted pork shoulder, shaved pit ham, plank pickles,

spicy mustard, served on ciabatta

 

PRIME RIB SANDWICH $13

Stacked high prime rib with provolone, fresh horseradish

sauce, green peppers & onions served on a toasted hoagie

roll, served with au jus

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Salads

ENTRÉES

Tacos

FROM THE GRILL

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Lunch Delivery Available Monday- Friday 11am to 2pm in Waconia

ADD CHICKEN $3, ADD SHRIMP OR STEAK $4 ALL SALADS SERVED WITH CIABATTA SLICE

*GLUTEN FREE UDIS WHOLE GRAIN AVAILABLE

TACOS SERVED WITH SPANISH RICE, TRII-COLOR CORN TORTILLA CHIPS & SALSA *SUBSTITUTE WHITE CORN TORTILLAS ADD GUACAMOLE $2 , ADD SOUR CREAM $1, ADD QUESO BLANCO $2, ADD PICO $1, ADD BLACK BEAN & CORN SALSA $1

ADD A SIDE GARDEN SALAD OR SIDE CAESAR SALAD $3, SOUP OF THE DAY $3.50, GOURMET SOUP $4.50

SANDWICHES SERVED WITH CHIPS & PICKLE, ADD A SIDE GARDEN SALAD OR SIDE CAESAR SALAD $3, KOHLRABI SLAW $3

OR SOUP OF THE DAY $3.50, GOURMET SOUP $4.50

NEW

Pollo Taco Blackened Catfish Caprese Salad Ahi Tuna Salad Steak & Bleu Salad Taco

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